Buttermilk Cornbread

Chile and cornbread 065

There I was, staring at a perfect pot of chili (recipe to come tomorrow) trying to decide what to have with it.  Of course there would have to be the ubiquitous accompaniments-shredded cheese, diced onion, sour cream, avocado and fritos.  But, I still wanted something else.  Now I know what you’re already saying.  Cornbread is probably right at the top of your list.  But I’m not kidding you when I tell you it didn’t come to me for at least a 1/2 hour. When it did finally trickle into my somewhat thick brain I did the requisite slap to the forehead, followed by uttering of … Continue reading